"It was a great opportunity to meet fellow Soldiers, I had the opportunity to taste test six different styles of chili." Frank Vargas, an Operation Warrior trainer. "I really enjoyed the chili cook-off," said Sgt. The event also incorporated a team-building competition. The event was coordinated as a fundraiser for the unit's family readiness group to support the entire cost of the unit Christmas party so the Soldiers and their family members don't have to pay out-of-pocket expenses.Įntries in the cook-off included a typical ground beef-based chili, venison chili, pulled-beef chili, white-chicken chili, sirloin-tip chili and one chili with beer, coffee and cocoa. Army) VIEW ORIGINALįORT BLISS, Texas-Six teams of Soldiers from 1st Battalion, 362nd Air Defense Artillery, competed to be named "the Best in the West" at the unit's first chili cook-off Dec. Army) VIEW ORIGINAL 3 / 3 Show Caption + Hide Caption – (Photo Credit: U.S. Army) VIEW ORIGINAL 2 / 3 Show Caption + Hide Caption – (Photo Credit: U.S. 1 / 3 Show Caption + Hide Caption – (Photo Credit: U.S.
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